↧
The Noshery
What a fabulous week. It was my last week of teaching “summer lessons” in the studio and kind of a crazy CrossFit week Here’s my Friday fridge remnants lunch — spinach, bacon, eggs, Kerrygold, sweet...
View ArticlePre-Nesting
I had a wildly productive Saturday! I’m “only” 33 weeks so I’ll go ahead and call it pre-nesting. Haha. Kevin has been working on making this super cute bed frame for the baby/spare room so I decided...
View Articleweekend outings with the three of us
Having Kevin at home for two full days to help out with our son is amazing. I’m still very much in the stage where I’m pretty much afraid to take my eyes off the baby at all… and with good reason!...
View Article